Woah woah woah, where has time gone? Don't think that my absence from the blog means that I have also been absent from the kitchen.
Au contraire mes amis, we've been cooking up a storm over here! Here are some of the things we've been cooking and eating lately (I have a couple recipes to post later this week):
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Roast Chicken with sumac, za'atar, and lemon.
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| Same chicken but with the parsley garnish |
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| Spicy Moroccan carrot salad |
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| Rosemary, Urfa papper, and olive Focaccia |
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| Roasted vegetables with caper vinaigrette |
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| Marinated kale salad with shaved parmesan |
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| Smashed warm potato salad with grainy mustard and caper dressing |
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| Whole roasted branzino with lemon, thyme, and rosemary |
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| More roasted veggies and vinegar braised chicken with onions (the chicken was way better than it appears) |
So, that's some of what we've been up to around here. If you follow me in instagram some of these photos are repeats because I've been posting food on my personal account (@marciawickett), but hopefully soon I'll be making a 'food-only' account and when I do I hope you all follow it!
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